Cherry Bombe 12 - Premium Cherry Flavored Dessert Topping for Cakes, Ice Cream & Cocktails | Perfect for Baking, Party Decorations & Gourmet Desserts

"Beautifully designed,?Cherry Bombe?appears twice a year to celebrate women and food. It’s a trend spotter, a nostalgia trip, an occasional provocateur, and a bit of frivolity, all bound together with strong writing. Each issue has a theme that contributors address from a range of viewpoints.The theme for issue #12 is ""Eat the Rainbow."" Cover icon Sophie Roe talks about forging her own path as a private chef with a commitment to wellness out of a background in which self-care was a survival skill learned out of rough necessity. Among the other features:

• The Cherry Bombe 100: inspiring women making their marks today
• The Cherry Bombe Hall of Fame salutes those who have come before
• An excerpt from Farming While Black, an account of the groundbreaking Soul Fire Farm